US$ 13250.00
lemon zest and pear
Vincent Geantet described 2017 as a "relatively easy vintage to manage once we got past a late April frost scare
as Andrea makes no distinction in the vineyard between grapes destined for Rosso and those for Brunello
To my mind drinking really well now
Chateau Croix De Labrie 2016 Size::1 Bottle lemon zest and pearStarting with the 2015 vintage, the property began producing a white Bordeaux wine, Croix de Labrie Blanc. Produced from a blend of 60% Semillon, 20% Sauvignon Blanc and 20% Sauvignon Gris, the wine is barrel fermented and aged in 100% new, French oak barrels.
US$ 13250.00
US$ 5999.50
US$ 130.00
US$ 21250.00
US$ 8249.50
US$ 220.00
US$ 897.50
US$ 935.00
US$ 12.00
US$ 8450.00
US$ 260.00