Jules Taylor Chardonnay 2024 sierra-cantabria with Alberto Brazzale working closely

with Alberto Brazzale working closely with the coop members in the vineyards

the low-impact winemaking is geared towards balancing the fresh acidity and juicy fruit offered by this unique Santa Cruz vineyard

Primary fermentation was conducted onsite in stainless steel

Dark garnet

Jules Taylor Chardonnay 2024 sierra-cantabria with Alberto Brazzale working closelyChardonnay is one of the unsung heroes of Marlborough but also a wine that can divide the room! Jules take on this variety is far from the big buttery Chardonnay bombs from the 1990s. Instead, Jules prefers wine with delicate freshness and attractive fruit flavours that express the vineyards in which they were grown. This elegant wine will convert even the most die hard chardonnay basher with only 10% new oak and a partial malolactic ferment!